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    Pickled Eggs

    Source of Recipe

    Community Cookbook

    List of Ingredients

    2 dozen boiled eggs (chilled)
    2 1/2 c. vinegar
    3 tbsp. sugar
    2 tsp. salt
    2 tsp. pickling salt
    2 c. cold water

    Recipe

    Combine vinegar, sugar, salt, spices, and water. Boil 10 minutes. Pour over eggs, when cold. Leave 3 days.

 

 

 

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