Chantilly Cream Filling
Source of Recipe
msn recipe post
List of Ingredients
3/4 C. heavy cream
1/4 C. confectioner' sugar
1 egg white
1/2 tsp. vanilla extractRecipe
Place chilled cream in ice-cold bowl and beat until stiff. Add sugar, white of egg beaten stiff and vanilla extract. After cake or pastries are filled, keep cool until ready to serve.