Lemon Yoghurt Frosting
Source of Recipe
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List of Ingredients
3 teaspoons margarine or butter
1 1/2 cups sifted confectioner's sugar
1/2 teaspoon grated lemon peel
1/2 teaspoon vanilla
1/2 tablespoon plain, lemon or vanilla yogurtRecipe
In a small bowl beat margarine until softened.
Gradually add confectioner's sugar; beat well. Beat in lemon peel and vanilla. Add enough yogurt to make a spreadable frosting.
Yield: enough to cover a 9 inch cake.