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    Bacon & Onion Dip


    Source of Recipe


    wiccadwoman

    List of Ingredients




    1 pint sour cream
    2 scallions, chopped
    2 Tbsp bacon bits *
    1/2 pkg Hidden Valley Ranch® Dip Mix

    Recipe



    Mix dip mix (be sure to use only 1/2 pkg.) into sour cream. Add chopped scallions, reserving a small portion for garnish. Serve dip in a flat bowl and sprinkle bacon bits and reserved scallions on top. Serve with pork rinds and celery sticks.

    * Be sure to use REAL bacon bits and not the artificial "salad topper" variety.

    Makes 16 Servings. 1.6 carbs per serving.

 

 

 

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