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Recipe Categories:

    Bacon and Onions


    Source of Recipe


    www.carb-lite.com

    List of Ingredients





    1/2 onion
    6 strips bacon
    1 pinch salt and pepper
    1 dash red wine vinegar

    Recipe



    Dice and Saute some chopped onion in bacon fat until tender. Add red vinegar and return the bacon pieces to the pan. Toss it all together and serve warm. Add Salt and Pepper if desired. May be eaten alone or as aside dish with blanched vegetables.

 

 

 


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