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Chocolate Low Carb Cheesecake




Source of Recipe


the net


Recipe Introduction


The small amount of chocolate in this recipe does add a little bit of carbs, but dark chocolate does have a low hypoglycemic index, so it's not too bad.


List of Ingredients




1 lb. (2 - 8 oz. packages) cream cheese
4 oz. dark chocolate, finely chopped
1 tsp. cocoa
3 packets aspartame (such as Nutra Sweet®)
3/4 tsp. liquid stevia
3 tsp. vanilla extract
3 eggs
3 C sour cream


Recipe



Makes 10 individual cheesecakes

Preheat oven to 375° F.

Finely chop chocolate in a food processor or using a knife. Set aside.

In a large bowl, beat cream cheese and sweeteners until smooth, add eggs one at a time, beating after each addition. Add vanilla and finely chopped chocolate, then beat in the sour cream just until blended. Divide batter between 10 small ramekins.

Prepare a "Bain Marie" by placing the cups in a baking dish, then filling the dish 3/4 the way up the sides of the cups, with warm water. Bake for 50 minutes, then turn off oven and don't open the door for another hour.

Remove from oven, cool and then chill completely before serving.