Banana-Nut Muffins
Source of Recipe
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List of Ingredients
2 cups flour
1/4 cup sugar
1 tbsp. baking powder
1/2 tsp. salt
1 cup milk
1 egg, beaten
1/3 cup vegetable oil
3/4 cup mashed banana
1/2 cup chopped walnuts
Recipe
1) Preheat oven to 400. Grease a 12-cup muffin pan. Sift flour, sugar, baking powder and salt into a medium bowl; make a well in centre.
2) Mix milk, egg, oil, banana and walnuts in a small bowl. Pour mixture into well.
3) Mix batter just until moistened; do not over mix.
4) Spoon batter into prepared muffin cups. Bake until a toothpick inserted in centre comes out clean or until muffins are golden brown, about 15 minutes.
VARIATION - Blueberries or raisins may be substituted for the mashed banana in this muffin batter
Makes 12 muffins
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