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    Carrot Bread


    Source of Recipe


    Country Cooking Cookbook

    List of Ingredients




    1 cup white sugar
    2 eggs
    2/3 cup oil
    1/2 cup buttermilk
    1 1/2 cup flour
    dash salt
    1 1/2 tsp. baking powder
    1/2 tsp. baking soda
    1 tsp. cinnamon
    1 cup grated carrots

    Recipe



    Bake one hour at 325 degrees.

 

 

 

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