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    Chocolate Lemon Loaf


    Source of Recipe


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    List of Ingredients




    1 cup butter or margarine
    3/4 cup brown sugar
    1/2 cup chocolate chips, melted
    3 eggs
    1 lemon, grated rind of
    2 tbsp. lemon juice
    1 tsp. vanilla
    2 cups flour
    2 tsp. baking powder
    6 crystallized lemon slices

    Recipe



    Cream together butter and brown sugar. Mix in chocolate, eggs, lemon rind, lemon juice and vanilla. Add flour and baking powder, stirring until well blended. Spoon batter into greased 5"x9" loaf pan and bake at 325 degrees for 45-50 minutes.

    Ice and garnish with the crystallized lemon slices.

    Variation: To make a lemon glaze, for a more intense lemon flavor, combine 2 tbsp. lemon juice with 1/4 cup of white sugar. Pierce warm loaf all over with a skewer, pour lemon syrup over loaf and cool fevore removeing from pan.

 

 

 


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