S'more Muffins
Source of Recipe
the web
List of Ingredients
1 1/2 cups flour
1/2 cup crushed graham crackers (about 3 cracker sheets)
1/4 cup packed brown sugar
1 teaspoon baking soda
1/2 teaspoon salt
1 egg
1 1/2 cups buttermilk
1/4 cup vegetable oil
3/4 cup semisweet choc. chips
1 1/4 cups mini marshmallows, dividedRecipe
Grease 12 muffin cups; set aside. In a large bowl, combine the dry ingredients. In a medium bowl, combine the egg, buttermilk and oil; mix well. Stir into dry ingredients just until moistened. (The batter will be very thin.) Stir in chocolate chips and 1 cup of the marshmallows. Fill muffin cups 3/4 full making sure that there is plenty of chocolate chips in each cup. Sprinkle with remaining marshmallows. Bake at 375 degrees for 18-20 minutes. (The muffins will get brown on top.) Cool for 5 minutes before removing them to a wire rack. Serve warm.
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