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    Baked Pepperoni Rigatoni


    Source of Recipe


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    List of Ingredients




    8 ozs rigatoni pasta
    1 tbsp basil
    50 slices reduced fat turkey pepperoni
    2 cloves garlic, minced
    1/2 c reduced fat parmesan cheese
    26 ozs low-fat spaghetti sauce
    1/2 c onions, chopped
    2 c low-fat mozzarella cheese, shredded
    1/2 c bell peppers, chopped

    Recipe



    Preheat oven to 375. Layer half ingredients in 13'"x 9" pan. Repeat layers. Bake for 25 minutes, or until cheese is melted and lightly browned.

 

 

 

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