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    Tortellini, Pesto and Sun-Dried Tomatoes


    Source of Recipe


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    Recipe Introduction


    Garlicky pesto and rich sun-dried tomatoes make this tortellini irresistable. This is an easy dish for a picnic or potluck. A salad and loaf of bread will complete this meal.

    List of Ingredients





    2 packages (9 ounces each) BUITONI Refrigerated Three Cheese Tortellini
    1/2 cup BUITONI Refrigerated Pesto with Basil
    1/4 cup sun-dried tomatoes, drained and chopped
    1/2 bunch basil, chopped
    1/2 cup (2 ounces) grated Parmesan cheese

    Recipe



    PREPARE pasta according to package directions. Drain; toss with pesto, sun-dried tomatoes, basil and cheese. Serve hot or at room temperature.

    Serving Size: 4

 

 

 


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