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Food Processor Pie or Tart Pastry




Source of Recipe


Mom's Recipe Box


Recipe Introduction


Nice and Light Pastry.


List of Ingredients




1 1/3 c. flour
1/2 c. cold margerine (must be very cold)
1 tsp. salt
1 tbsp. sugar (optional)
1/4 c. ice water

Recipe



With chopping blade, put all ingredients, except water in bowl of food processor. (Margerine should be cut into small cubes, and put in seperately) Process until mixture is consistency of coarse meal.(5-10 seconds). With machine running, pour water steadily and slowly through feed tube. A ball of dough will form above blade (30-50 seconds). May not need all the ice water. Remove. Can use right away or shilled for later use. Makes 2- 8"pie crusts.