6 frozen, thawed or fresh bagel(s), halved and toasted
1 1/2 cups Ragu® Rich & Meaty Meat Sauce
3/4 cup shredded mozzarella cheese (about 3 oz.)
Recipe
1. Preheat oven to 350°. On ungreased baking sheet, arrange bagel halves. Evenly spread Ragu Meat Sauce on each half, then top with cheese. Bake 10 minutes or until cheese is melted.
2. NOTE: Recipe can be halved.