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Black Forest Pie




Source of Recipe


www


List of Ingredients




1 baked pastry shell
4 ounces unsweetened baking chocolate
14 ounces sweetened condensed milk
1 teaspoon almond extract
1 1/2 cups whipping cream, whipped
21 ounce can cherry pie filling
toasted almonds (optional)

Recipe



In a heavy saucepan, over medium - low heat, melt chocolate with sweetened condensed milk. Remove from heat; stir in extract. Pour into large bowl; cool or chill thoroughly. Beat until smooth. Fold in whipped cream. Pour into prepared pastry shell. Chill 4 hours or until set. Serve with pie filling. Garnish with almonds if desired.

Yield: 6 servings