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Crustless Chocaroon Pie




Source of Recipe


internet


List of Ingredients




3 squares baker's unsweetened chocolate
1/2 cup butter or margarine
3 eggs; slightly beaten
3/4 cup sugar
1/2 cup all-purpose flour
1 ts vanilla
2/3 cup sweetened condensed milk
2 2/3 cups baker's angel flake coconut

Recipe



Melt chocolate and butter in saucepan over low heat. (Or heat in nonmetal bowl in microwave on high power for 1 to 1-1/2 minutes, stirring once; then stir until completely melted.) Stir in eggs, sugar, flour and vanilla. Pour into greased 9-inch pie pan. Combine milk and coconut; spoon over chocolate mixture leaving 1/2 to 1-inch border. Bake at 350 degrees for 30 minutes. Cool.