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Flapper Pie

Source of Recipe

Community Cookbook


List of Ingredients

2 c. graham crumbs
1/4 tsp. salt
1 tbsp. sugar
1/2 c. margerine

Filling:

2 c. milk
2 tbsp. cornstarch
1/2 c. sugar
2 egg yolks
1 tsp. vanilla



Recipe

Crust: Combine crumbs, sugar and salt. Add margerine and blend as for pastry. Press into pie plate and bake 10-15 minutes at 350 degrees.

Filling: Combine all ingredients. Cook until thick and pour into pie crust.