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Potato Skins




Source of Recipe


the internet


List of Ingredients




4 ea Large potatoes, unskinned
1 tb Olive oil
1 x Seasonings to taste*

*Salt, pepper, paprika, garlic, oregano, basil, rosemary, etc. (whatever you like)


Recipe



Preheat oven to 450 degrees F.

Scrub potatoes well and cut them lengthwise into six wedges (like orange sections).

In a large bowl, toss potato spears with the olive oil until they are well covered.

Spread potatoes on a baking sheet (skin facing down) and sprinkle with the seasonings of your choosing.

Bake for 20-30 minutes or until fork-tender.