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Cherry Tomato-Brussels Sprouts Salad




Source of Recipe


internet


Recipe Introduction


This four-ingredient salad is elegant enough for entertaining, yet
simple enough for everyday dining.


List of Ingredients




2 packages (10 ounces each) frozen Brussels sprouts
3/4 cup reduced-calorie Italian dressing
1 cup cherry tomatoes, cut in half
Lettuce leaves

Recipe



1. Cook Brussels sprouts as directed on package; drain. Pour dressing
over hot Brussels sprouts, turning each until well coated. Cover and
refrigerate at least 3 hours.

2. Add tomatoes to Brussels sprouts; toss. Serve on lettuce leaves.