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Tofu and Spinach Pasta Topping




Source of Recipe


recipezaar


List of Ingredients




6 cups of the pasta, of your choice (or however many you want)
1 (10-15 ounces) box firm silken tofu or extra firm silken tofu
1 cup sun-dried tomato, chopped
1/4 cup chopped red onions
1 teaspoon salt
2 teaspoons pepper
2 cloves garlic, chopped
3-4 cups Italian salad dressing or sun-dried tomato dressing
2 cups shredded uncooked spinach

Recipe



1. this is relatively simple.
2. after or during the cooking of your pasta, put the salad dressing and tofu in a pan.
3. mash the tofu around a bit until you have pieces about a third of an inch in size.
4. mix in tomatoes, onions, salt, pepper, and garlic, stirring well.
5. when mixture is hot, add shredded spinich (note: you want the spinich to be somewhat raw when serving, not fully cooked).
6. serve warm over pasta or rice.