Chive Sauce
Source of Recipe
leo
List of Ingredients
1 1/4 cups plain nonfat yogurt
1/4 cup chopped fresh chives
2 drops hot pepper sauce
1/4 teaspoon saltRecipe
In a small bowl, stir together the yogurt, chives, hot pepper sauce, and salt.
Serve now, or refrigerate in a tightly covered container for up to 2 days.
Takes 2 minutes to make, yields 1 1/4 Cups makes 8 servings.
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