Hard Sauce
Source of Recipe
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List of Ingredients
3/4 cup powdered sugar
1/4 cup soft butter
1/2 teaspoon real vanilla extract
freshly grated nutmeg
1 tablespoon brandy or fresh orange juice
Recipe
In food processor with steel chopping blade in place whirl the powdered sugar. Add softened butter and process to blend well. Add remaining ingredients and process until light and fluffy, scraping down sides of bowl as needed. Serve a dollop over warm fruit cake or plum pudding.