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Double Chocholate Mint Brownies




Source of Recipe


Grandma Hoffmann's Recipe Collection


List of Ingredients




2 c. chocolate mint chips
1/2 cup margerine
1/2 cup sugar
2 eggs
3/4 cup all purpose flour
1 tsp. baking powder
1/4 tsp. salt
1/2 cup chopped walnuts



Recipe



Melt one cup chips and margerine over hot water. Remove from heat. Add sugar, then eggs and beat well.
Stir in flour, baking powder, salt and nuts. Spread in greased 9 inch square pan. Sprinkle remaining 1 cup chips evenly over surface. Bake at 375 degree oven for about 25 minutes. Cool and cut into squares. Makes about 3 dozen.