Cupid Cut Outs
Source of Recipe
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List of Ingredients
3 tbsp light margarine, melted
4 1/4 ozs red decorating icing, or white
10 ozs miniature marshmallows, melted
2 c cinnamon candies
6 c valentine crispy rice cereal
Recipe
In a saucepan, melt margarine over low heat. Add marshmallows and stir until completely melted. Cook over low heat 3 minutes longer, stirring constantly. Remove from heat. Add crispy rice cereal. Stir until well coated. Remove from pan and place on foil-lined cutting board. Press mixture into 15"x 10-1/2" pan coated with cooking spray. When slightly cooled, cut into heart shapes using a 3 1/2" heart-shaped cookie cutter. Write names on each heart with red decorating icing. Trim edges with red cinnamon candies, using prepared frosting to hold candies in place.
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