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    Three Corn Casserole


    Source of Recipe


    Broadcast

    List of Ingredients




    · 1/2 cup butter, softened
    · 1 cup dairy sour cream
    · 1 egg
    · 1 can (16 oz) whole kernel corn, drained
    · 1 can (16 oz) cream style corn, undrained
    · 1 package (9 oz) corn muffin mix
    · 1 cup grated Cheddar cheese

    Recipe



    In large bowl, mix together butter, sour cream and egg.

    Stir in cans of corn and corn muffin mix.

    Spoon mixture into buttered 2-quart casserole dish.

    Bake in preheated 375-degree oven, 45 minutes.

    Add cheese; stir well.

    Cook additional 15 minutes, or until dish is slightly puffed.

 

 

 


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