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    Peach Pudding


    Source of Recipe


    Partyline - 8/19/82
    Peach Pudding

    In a 1-quart baking dish, slice peaches or other fruit/ berries and sprinkle with 1/3 cup sugar.

    Topping:
    1/3 cup butter
    2/3 cup flour
    1/3 cup sugar
    2 teaspoons baking powder
    1 egg
    1/4 cup milk

    Cut butter into dry ingredients; add egg and milk. Mix well. Pour over fruit. Bake at 350° 35-40 minutes and sprinkle with 1/3 cup sugar on top.

    Serves 4

 

 

 

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