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CHEESE BREAD
Source of Recipe
unknown
List of Ingredients
1 unsliced loaf (1/2 lb.) French bread
2 tbsps. margarine, softened
½ tsp. Italian seasoning
½ cup shredded mozzarella cheese
¼ cup grated parmesan cheese
Recipe
Slice bread lengthwise; place cut side up on a baking sheet. Spread margarine on cut surfaces; sprinkle with half of the Italian seasoning. Top with cheeses and remaining seasoning.
Bake in a 350 oven for 20-25 minutes or until the cheese is melted. Cut crosswise into 1 inch pieces. Yield: 4 servings