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    KILLER BROWNIES


    Source of Recipe


    Unknown

    List of Ingredients




    2/3 cup margarine/butter
    1 1/2 cup sugar
    4 tbsps. water
    4 cups chocolate chips
    4 eggs
    1 tsp. vanilla
    1 1/2 cups flour
    1 tsp. salt
    1 tsp. baking soda
    1 cups chopped nuts




    Recipe



    Preheat oven to 325 degrees. Grease 9x13 inch pan.

    Melt butter, sugar and water together over low heat. DON’T BURN. Remove from heat and mix in 2 cups of the chocolate chips and stir until melted. Add eggs and beat. Add vanilla and stir. Add flour, salt and baking soda and stir. Add 2 cups chocolate chips and nuts and mix thoroughly.

    Pour into greased pan and bake for 25 minutes. Spread remaining 2 cups chocolate chips on top of hot brownies and smooth out like frosting when melted. Cool before cutting.
 

 

 

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