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    CHOCOLATE CLUSTERS


    Source of Recipe


    Mom

    List of Ingredients




    1 - 11 oz. pkg. milk chocolate morsels
    1 tbsp. vegetable shortening
    1/3 cup miniature marshmallows
    1/3 cup peanuts, salted or unsalted
    1/3 cup raisins
    24 - 1 1/4" foil candy liners

    Recipe



    Over hot (not boiling) water, combine chocolate morsels and shortening; stir until melted and mixture is smooth. Keep over low heat.

    Combine marshmallows, peanuts and raisins. Fill candy liners with nut mixture. Place on cookie sheets.

    Spoon 2 teaspoonfulls of melted chocolate on top of nut mixture and spread to seal completely.

    Chill until firm (about 30 minutes).

    Store in refrigerator until ready to serve.
 

 

 

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