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    PEANUT BRITTLE


    Source of Recipe


    Roxymom

    List of Ingredients




    2 cups sugar
    1 cup light corn syrup
    1 cup water
    2 cups raw peanuts
    dash of salt
    1 tsp. butter
    1/2 tsp. baking soda







    Recipe



    Combine sugar, corn syrup and water; cook slowly, stirring until sugar dissolves. Cook to soft ball stage (236 degrees).

    Add peanuts and salt. Cook to hard crack stage (295 degrees), stirring constantly.

    Remove from heat; add butter and baking soda. Pour into a buttered jelly roll pan.

    When it is cool, break into pieces.
 

 

 

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