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MUFFINS THAT TASTE LIKE DONUTS




Source of Recipe


Carol Pack


Recipe Introduction


These are so good on a cool autumn morning, or with warm cider on a cool autumn evening. These are the muffins that I always make for the Oktoberfest.


List of Ingredients




1 3/4 cup flour
1/2 tsp. nutmeg
1 1/2 tsp. baking powder
1/4 tsp. cinnamon
1/2 tsp. salt

1 egg
3/4 cup sugar
1/3 cup oil
3/4 cup milk

1/2 cup margarine or butter
3/4 cup sugar + 1 tsp. cinnamon



Recipe



In a large bowl, combine flour, powder, salt, nutmeg and cinnamon. In a separate bowl, combine egg, oill, sugar and milk. Add wet ingredients to dry, and stir only to combine (do not overmix!). Fill muffin tins 2/3 full and bake in a 350 degree oven for 20-25 minutes.

Meanwhile, melt 1/2 cup margarine or butter and set aside.
Combine 3/4 cup sugar and 1 tsp cinnamon in another bowl and set aside.

Take muffins out of oven, and while they're still hot, dip in melted margarine and then in cinnamon sugar mixture.