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    Pizza Fondue


    Source of Recipe


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    List of Ingredients


    • 1 Jar (14 Oz.) pizza sauce with pepperoni
    • 1 Pkg. (3 Oz.) cream cheese, softened and cubed
    • Italian bread, cubed
    • torillia chips


    Instructions


    1. In 2-Qt. saucepan, over medium heat, heat pizza sauce until hot. Add cheese, a few cubes at a time, stirring after each addition until cheese is melted. DO NOT BOIL.
    2. Serve with Italian bread and/or tortillia chips for dipping.


 

 

 


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