Pizza Fondue
Source of Recipe
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List of Ingredients
- 1 Jar (14 Oz.) pizza sauce with pepperoni
- 1 Pkg. (3 Oz.) cream cheese, softened and cubed
- Italian bread, cubed
- torillia chips
Instructions
- In 2-Qt. saucepan, over medium heat, heat pizza sauce until hot. Add cheese, a few cubes at a time, stirring after each addition until cheese is melted. DO NOT BOIL.
- Serve with Italian bread and/or tortillia chips for dipping.
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