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    Funnel Cakes

    This is what they serve at Crab, Crawfish, Shrimp Festivals down here in Georgia & Florida. There are probably other places that serve this as well, but down here this is a popular dessert or snack.

    List of Ingredients




    2 2/3 cups flour
    2 1/2 teaspoons salt
    1 teaspoon baking soda
    4 tablespoons sugar
    1 1/2 tablespoons baking powder
    2 eggs, beaten
    1 1/3 cups milk (more if batter is too thick)

    powdered sugar

    Recipe



    Sift together flour, salt, baking soda, sugar, & baking powder; set aside. Mix eggs & milk together & add to dry ingredients. Beat till smooth. Hold finger over bottom of a funnel. Pour in some batter. Remove finger & let batter drop into a spiral motion into pan filled with 1" of 350° hot oil (I use melted shortening). Fry till golden brown, turn once. Remove from pan & drain on a paper towel. While still warm, sprinkle with lots of powdered sugar & serve immediately.

    This recipe has been doubled, it may be cut in half if so desired.

 

 

 

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