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    Blueberry Breakfast Danish


    Source of Recipe


    my kitchen

    List of Ingredients




    2 tubes (11 oz each) refrigerated breadsticks
    1/3 cup butter or margarine, melted
    1 tablespoon sugar
    1 cup blueberry pie filling (or flavor of your choice)
    1 cup confectioners' sugar
    1-1/2 teaspoons water


    Recipe



    Separate breadsticks into 12 sections but leave coiled. Place in a greased 15" x 19" x 1" baking pan. Brush generously with butter and sprinkle with sugar. Make an indentation in the top of each; fill with about 1 tablespoon of pie filling. Bake at 400 degrees for 15-20 minutes or until golden brown. Combine confectioners' sugar and water; drizzle over warm rolls.

    Yield: 1 dozen

 

 

 

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