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    Cocoa Cake Brownies


    Source of Recipe


    Quick Cooking

    List of Ingredients




    1 cup butter, melted
    1 cup sugar
    4 eggs
    2 teaspoons Watkins vanilla extract
    1 cup all-purpose flour
    7 tablespoons Watkins baking cocoa
    1 teaspoon Watkins baking powder
    1/2 teaspoon salt

    Recipe



    Combine the butter and sugar in a mixing bowl. Add eggs one at a time, stirring well after each addition. Stir in vanilla. In a separate mixing bowl, combine the flour, cocoa, baking powder and salt. Gradually add to butter mixture; stir until moistened.

    Transfer to a greased 13" x 9" x 2" baking pan. Bake at 350 degrees for 20-25 min or until a toothpick inserted near the center comes out clean.

    Yield: about 2-1/2 dozen.

 

 

 

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