Email to DON ARNOLD      

Recipe Categories: DON's HOME PAGEAPPETIZERS CAKESandPIES COOKIES DESSERTS FISHandSEAFOOD GLAZES MARINADES MEATS OILS PASTA PASTRIES POULTRY RICE RUBS SALADandDRESSING SAUCES SOUPSandSTEWS VEAL

CHOCOLATE CHIP COOKIES

GREAT RECIPE!! WILL ALWAYS BE MOIST AND CHEWY





List of Ingredients



• 2 1/2 CUP BREAD FLOUR
  
• 5 1/2 CUP CAKE FLOUR
  
• 4 TSP BAKING POWDER
  
• 2 TSP BAKING SODA
  
• 1 TSP SALT
  
• 1 1/2 LB SOFTEN BUTTER
  
• 1 LB CRISCO
  
• 5 CUP LIGHT BROWN SUGAR
  
• 2 1/2 CUP DARK BROWN
  
• 10 EGGS
  
• 4 TSP VANILLA
  
• 3 LBS CHOCOLATES CHIPS
  
• 2 LB WHITE CHOCOLATE CHIPS
  






Instructions



1. MIX SUGAR, CRISCO AND BUTTER IN A BOWL UNTIL CREAMY
   
2. ADD ALTERNATELY IN THIRDS VANILLA, EGGS, FLOUR, SALT AND BAKING SODA
   
3. THEN ADD BAKING POWDER AND THOROUGHLY MIX
   
4. STIR IN CHIPS. MIX THOROUGHLY.
   
5. PORTION OUT AROUND 4 OZ
   
6. BAKE AT 350 FOR 18-20 MINUTES
   






Final Comments


THIS RECIPE DOES MAKE A LOT. SO PORTION OUT WHAT YOU WILL USE AND REFRIGATE OR FREEZE THE REST. WILL HOLD FOR A WHILE