Email to DON ARNOLD Recipe Categories: DON's HOME PAGEAPPETIZERS CAKESandPIES COOKIES DESSERTS FISHandSEAFOOD GLAZES MARINADES MEATS OILS PASTA PASTRIES POULTRY RICE RUBS SALADandDRESSING SAUCES SOUPSandSTEWS VEAL MAITRE'D HOTEL BUTTER GREAT FOR SAUTEED OR BROILED FISH. OR TO SERVE OVER GRILLED FISH List of Ingredients 1/4 CUP WHOLE BUTTER 1/2 TSP FRESH GARLIC 1 TBP LEMON JUICE 1 TBP PARSLEY SALT PEPPER Instructions
GREAT FOR SAUTEED OR BROILED FISH. OR TO SERVE OVER GRILLED FISH