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Recipe Categories: DON100's HOME PAGECAKESandPIES DESSERTS MARINADES MEATS PASTA PASTRIES POULTRY SALADandDRESSING SAUCES SOUPSandSTEWS

NO FAIL STIR FRY SAUCE

ONCE MADE CAN BE USE WHENEVER





List of Ingredients



• 3 TBP BROWN SUGAR
  
• 1/3 CUP CORNSTARCH
  
• 3 TSP GINGER
  
• 4 TSP GARLIC
  
• 1/2 CUP SOY SAUCE
  
• 1/2 CUP SHERRY
  
• 1/4 TSP HOT SAUCE
  
• 3 TSP WHITE VINEGAR
  
• 2 1/2 CUP CHICKEN STOCK
  






Instructions



1. COMBINE ALL IN A POT. BRING TO BOIL. REMOVE LET COOL AND USE.
   






Final Comments


STIR FRY VEGGIE ADD SUACE SERVE OVER RICE
STIR FRY SHRIMP IN THIS SAUCE AS WELL AS CHICKEN FOR A NICE DISH