8 oz. penne pasta;
1 lb. boneless skinless chicken breasts, cut in cubes;
3 Tablespoons olive oil, divided;
3 cups broccoli florets;
2 Tablespoons Mrs. Dash Tomato Basil Garlic;
1/4 cup chicken broth;
1 cup cherry tomatoes, cut in wedges (optional)
Recipe
Instructions:
Cook penne pasta according to package directions.
Meanwhile, in a large pan saute chicken in 1 Tablespoons of olive oil for about 3 - 4 minutes. Add chicken broth, broccoli, Mrs. Dash Tomato Basil Garlic; cook covered for 3 minutes. Toss with penne pasta, and remaining olive oil. Garnish with cherry tomatoes
Nutrition Information
Per Serving:
Calories: 464
Fat: 15 g
Cholesterol: 61 mg
Sodium: 311 mg
Carbohydrates: 47 g
Protein: 344 g
Fiber: 4 g