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Chicken With Honey And Mustard




Source of Recipe


My own recipe


Recipe Introduction


Serves Six


List of Ingredients




3 Fryers cut in eighths,
sprinkle with salt and pepper.
1/2 Cup Melted Margarine
15-oz. Jar Dijon Mustard
1/3 Cup honey


Recipe



Dip Pieces of chicken into mixture and coat well.
Place in baking pan and cover with aluminum foil and bake at 350 degrees for 1 1/2 hours.

Serve with mashed potatoes and steamed vegtables.