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    Spinach Balls


    Source of Recipe


    Beth Ross


    List of Ingredients


    • 2 (10oz.) bags frozen chopped spinach, thawed and drained
    • 2 cups pepperidge farm herb stuffing mix
    • 1 large onion, diced
    • 4 eggs
    • 1/2 cup parmesan cheese
    • 3/4 cup melted butter
    • 1/2 Tbsp. thyme
    • 1 clove garlic, chopped
    • salt and pepper


    Instructions


    1. Mix all ingredients together
    2. Bake at 300 degrees 30 minutes.
    3. (Can be frozen, bake 35-40 minutes)


 

 

 


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