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City Chicken




Source of Recipe


Jenny Waslasky






Recipe Introduction


A complete package of veal, pork and wooden skewers can be bought at the market. The meat can be cut into smaller squares, than put in the package.





List of Ingredients



• 1 package veal and pork cubes (2 lbs.)
  
• Salt, pepper and garlic powder.
  
• Flavored bread crumbs (1 cup)
  
• 2 or 3 eggs, well beaten with a little milk
  
• 1/2 cup flour
  
• Wooden skewers
  






Instructions



1. Cut pork and veal into pieces, salt, pepper and garlic powder. Place 4 or 5 pieces on skewer, dip in beaten egg mixture and roll in bread crumbs.
   
2. Fry in oil till browned. Remove from pan and bake in oven for about 1 hour at 350 degrees or until tender.