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    Hot Rhubarb Pudding


    Source of Recipe


    Treasured Recipes


    List of Ingredients


    • 2 eggs, beaten
    • 1 cup sugar
    • 1 tsp. vanilla extract
    • 1/4 cup flour
    • 4 cups diced rhubarb


    Instructions


    1. Whisk together eggs, sugar, vanilla and flour.
    2. Stir in rhubarb
    3. Bake at 350 for 40 minutes in greased 1 1/2 quart baking dish.
    4. Serve warm with whipped cream


    Final Comments


    Marium Meldrum , contributor.

 

 

 


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