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    Ice Cream Sandwiches

    List of Ingredients




    When you first bake the 'cookie' crust, it's rather bland, but once filled with ice cream, wrapped in foil and frozen overnight, they become sugar-y and delicious.

    1/4 cup butter
    1/2 cup Crisco
    1 egg
    vanilla ice cream or ice cream of choice

    Recipe



    Beat together the butter, Crisco and egg. Add 1/2 of the cake mix, beat well, then add other half.
    Roll out, cut a little larger than desired finished size.
    Bake at 375 degrees for 6-8 minutes until the outer edge
    is firm, do not overbake.
    Prick with fork.
    When cool, fill with ice cream, top with another piece, and
    wrap in foil and freeze overnight.

 

 

 

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