Ice Cream Sandwiches
List of Ingredients
When you first bake the 'cookie' crust, it's rather bland, but once filled with ice cream, wrapped in foil and frozen overnight, they become sugar-y and delicious.
1/4 cup butter
1/2 cup Crisco
1 egg
vanilla ice cream or ice cream of choice
Recipe
Beat together the butter, Crisco and egg. Add 1/2 of the cake mix, beat well, then add other half.
Roll out, cut a little larger than desired finished size.
Bake at 375 degrees for 6-8 minutes until the outer edge
is firm, do not overbake.
Prick with fork.
When cool, fill with ice cream, top with another piece, and
wrap in foil and freeze overnight.
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