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Tortilla Roll-Ups

Source of Recipe

Jessica's Mother-In-Law


Recipe Introduction

Submitted by Jessica (jessicak_424)

List of Ingredients

12 oz. bulk Italian sausage
1 c. cream style cottage cheese
1 T flour
½ tsp. oregano, crushed
½ tsp. dried basil, crushed
1/8 tsp. garlic powder
1 15-1/2 oz. jar bottled spaghetti sauce
8 6” wheat or white tortillas
¾ c. shredded mozzarella cheese


Recipe

In skillet, cook sausage till browned; drain off fat. Stir in cottage cheese and flour. In separate bowl add oregano, basil and garlic powder to spaghetti sauce. Stir ½ c. spaghetti sauce mixture into sausage mixture.

Cook and stir till mixture bubbles.

Spoon about 1/3 c. meat mixture onto each tortilla, roll up jelly roll style.

Place filled tortillas, seam side down, in a 12x17-1/2x2 baking pan. Pour remaining sauce over tortillas. Bake covered, in a 375° oven for 30 to 35 minutes. Uncover and sprinkle mozzarella cheese on top. Bake 3 minutes more or until cheese melts.