Bright Breakfast Ideas
Source of Recipe
Jaci
Bright Breakfast Ideas
Here are some cooking ideas, for little different taste
Posted by Jaci on 4/6/2001, 3:35 pm1.
Use buttermilk instead of milk when making pancakes, waffles, biscuits or pancakes from a mix. They are extra rich and delicious.
2. Make oatmeal using cran-raspberry juice instead of water.
3. To make pancakes from a mix taste special beat in a bit of vanilla and cinnamon along with the eggs. Lively Main Dishes To thicken and sweeten bottled barbecue sauce, blend in apples that have been mashed in the food processor. It is wonderful when brushed on ribs, chicken or pork chops. When you don't have much time, use instant potato flakes to thicken gravy, soups or stews. They dissolve completely and leave no lumps. To instantly spice up the flavor of ordinary macroni and cheese add left over chilli. Mexican style "goulash". These are from The Taste of Home Cook Book and contributors.
|
|
member logon
