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    Wrapped Chicken


    Source of Recipe


    Easy Cooking


    List of Ingredients


    • 8 large chicken breasts, boned and skinned.
    • 8 slices bacon
    • 1 (4 ounce) package chipped beef
    • 1 (10-1/4 ounce) can cream of mushroom soup
    • 1/2 pint sour cream
    • 2 (4 ounce) cans mushrooms


    Instructions


    1. Wrap each chicken breast with a piece of bacon.
    2. Place chipped beef on bottom of slow cooker.
    3. Arrange chicken on beef.
    4. Mix together soup and sour cream; stir in mushrooms. Pour soup mixture over chicken and beef.
    5. Cook on high for 4-6 hours.
 

 

 

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