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    LUBY'S SWEET POTATO CRUNCH

    Recipe Link: http://www.iDunno4.com

    List of Ingredients




    8 cups cooked sweet potatoes
    1 cup whole milk
    4 extra-large eggs
    2 cups sugar
    1 tsp. nutmeg
    1 tsp. cinnamon
    1/2 lb. softened margarine

    Topping:

    2 cups crushed corn flakes
    2/3 cup brown sugar
    1/2 cup coarse chopped pecans
    1/3 cup melted margarine

    Recipe



    In a beater bowl, mix cooked sweet potatoes until smooth. Add milk, eggs, sugar, nutmeg, cinnamon and margarine. Whip until smooth and blended well.

    Put into baking dish, cover with foil and bake at 350ºF for 25 minutes. Remove foil.

    Mix all topping ingredients together and spread over top of sweet potatoes. Bake uncovered for eight to 10 more minutes.
 

 

 

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