member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Donald Hughes      

Recipe Categories:

    Chocolate Fudge


    Source of Recipe


    Barbara Hughes


    List of Ingredients


    • 3 tablespoon Butter (browned)
    • 3 tablespoon Cocoa or 3 square Chocolate
    • 1 cup pet milk
    • 3 cup Granual Sugar
    • 3 teaspoon Karo Syrup
    • 3 teaspoon Corn Starch
    • 1 teaspoon Salt
    • 1 tablespoon(heaping) Peanut Butter
    • 1 cup crushed Walnuts
    • 1 tablespoon Vanilla


    Instructions


    1. In pan butter, cocoa or squares, pet milk cook slowly until well blended. Add sugar, syrup, salt, vanilla & peanut butter. Cook with lid on stirring occasionally. Cook to soft ball stage or if using candy thermometer when it reads hard boil or 250 degrees. Cool and beat, then pour into a buttered 9x13 glass dish. Then let cool.


 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |