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    Cheesy Potato's


    Source of Recipe


    Jean Jensen


    List of Ingredients


    • 1 package Frozen Hashbrowns
    • small package Valvetta Cheese
    • 1 stick Butter
    • 1-1/2 cup Half & Half
    • 1 bag 8 oz. Chedder Cheese


    Instructions


    1. Heat and melt cheese, milk & butter. Pour over potatoes and bake at 350 degrees until brown.
 

 

 

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